The Auberge's breakfast
Every morning, a homemade continental
buffet
awaits you in the room
overlooking the garden, or on
the terrace in fine weather:
bread and pastries from the
village bakery, homemade jams,
Charente cheeses and
charcuterie, seasonal fruit and
eggs cooked to order.
Served from 7:30 to 10 am
on weekdays, until 10:30 at
weekends.
€12 per person, or included
depending on the rate chosen.
Leaving early? Let us know the
day before and a tray will be
waiting for you.
Every morning, a homemade continental
buffet
awaits you in the room overlooking
the garden, or on the terrace in
fine weather: bread and pastries
from the village bakery, homemade
jams, Charente cheeses and
charcuterie, seasonal fruit and eggs
cooked to order.
Served from 7:30 to 10 am on
weekdays, until 10:30 at
weekends.
€12 per person, or included
depending on the rate chosen.
Leaving early? Let us know the day
before and a tray will be waiting
for you.